Saddle Creek Semillon-Chardonnay is a fresh, fruity Aussie white, from Semillon and Chardonnay grapes picked mainly in the New South Wales region. Perfect for fans of good value, straightforward New World whites.
This Pinot Grigio displays subtle aromas of apple, pear and citrus. The palate is crisp and refreshing with tingly acidity and flavours of lemon, pear and kiwifruit which combine to give the palate good length and intensity.
Berton Vineyards Foundstone Unoaked Chardonnay is a pure, fresh example of this, one of Australia's signature grape varieties. The wine shows aromas of ripe lemon, lime and honeydew melon, with rich citrus and melon flavours.
A fresh, cool-climate Chardonnay which pulls together tropical and citrus fruit flavours with delicate French oak. Aromas of mango, pineapple and white rose are complemented by nuances of lemon spice, vanilla and roasted cashew. Soft and generous on the palate, the creamy mouthfeel is beautifully balanced by a zesty acidity.
Quintessential Vermentino, this has a delicate pale lime colour with silver hues with bright aromas of green apple and lemon sherbet. Crisp and fruity palate with lush flavours of lime, pineapple and honeydew melon enhanced by delicate minerality through to a deliciously mouthwatering finish.
This alluring Viognier displays lifted aromas of nectarine and peach, complemented by floral nuances of jasmine and orange blossom. Flavours intensify on the palate with soft fleshy mandarin and marmalade fruit coming to the fore. The wine finishes with moderate length and hints of baked apple and spice.
A lovely example of the Fiano grape, with its lifted floral bouquet, exotic tropical notes of lychee, pineapple and subtle herbaceous aromas. The zesty, textured palate is perfectly balanced and combines beautifully with the crisp citrus flavours.
Growing up a Stone's Throw away on the same vineyard, it is little wonder that these two are fast friends. Riesling's cool minerality meshes with Gewürztraminer's exotic spice and rose water, in this delicious, refreshing blend.
Grapefruit zest and citrus floral aromas are carried through to a decidedly lively, mineral palate complemented by pear, Granny Smith apple and citrus fruits. Delicious with white fish baked in a lemon butter sauce.
Berton Reserve Eden Valley Chardonnay is an oak aged blend of 94% Chardonnay and 6% Semillon. Its aromas are of white peach and apricot, beautifully balanced by the cinnamon spice from the judicious oak ageing. Flavours of lime, peach, honeydew and toast make this a great partner for seafood risotto.
Ad Hoc Hen and Chicken Pemberton Chardonnay by Larry Cherubino, from Western Australia, is a rich, buttery wine, aged in French oak barrels. The wine shows aromas of citrus and melon, with a soft yet intense palate, bursting with flavours of lemon butter and gentle spice, with a long, fresh finish.