Rioja Rivallana Tinto 2018 Bodegas Ondarre

RTO18

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Made in a modern, unoaked style, the wine is full of vibrant summer fruit. Well balanced, soft and approachable.

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£7.99

RRP: £9.49 (save 16%)

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Sold by the case of 6 bottles
 
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The vineyards are situated on Rioja Valley’s northern hills on south-facing slopes, at an altitude of 550 metres above sea level. The vines, which have an average age of 25 years, are planted in uneven terrain due to several streams that run down the mountains that mark the northern border of Rioja. The soils are generally poor in nutrients and very shallow, just 30 to 35 centimetres in depth, which encourage the vines to send their roots deeper in search of nutrients and water. The soils vary from plot to plot, but there is a prevalence of clay based soils with high iron and chalk content. The clay content retains water, which nourishes the vines during the warm summers and the iron content is an essential nutrient for photosynthesis.

The grapes were fermented with carefully selected yeasts in temperature controlled stainless steel tanks at 20 to 24°C, to retain the freshness of the grapes. Maceration time did not exceed 12 days. Racked briefly into large oak vats and gently fined resulting in an easy drinking style.

 
Data sheet
RRP £9.49
Vintage 2018
Alcoholic strength 13%
Serve with Roast beef and hard cheeses
Country Spain
Region Rioja
Subregion Rioja
Grapes Tempranillo 80%, Mazuelo 15%, Graciano 5%
Body B
Contains sulphites Yes
Vegetarian Yes
Vegan Yes
Milk No
Eggs No
Organic No
Biodynamic No
 
Bodegas Ondarre

Bodegas Ondarre was founded in 1985, with the aim of creating wines which showcase the region’s distinct terroirs. The cooperative winery is situated in the town of Viana which overlooks the Rioja Valley in Rioja Oriental. Bodegas Ondarre has formed trusted relationships with the highest quality growers in the area, with whom they have been working since 1985. The Reservas are Bodegas Ondarre’s most acclaimed wines, which win top awards and critical approval every year. They attribute their success to hard work in the vineyards and their continual investment in the winery and barrel stock. They use both French and American oak casks to help them obtain the character in their wines. They also produce a few thousand cases of a single varietal Graciano - a real rarity due to the low yielding nature of this variety.

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