DFMG22
New product
A rich yet dry white infused with the distinctive mineral character the Savennières wines are known for. Its creamy texture is beautifully balanced with buttery notes, hazelnut and sweet spice.
The grapes come from the mineral terroir in the prestigious cru of le Moulin de Gue, where the 1.5 hectare plot is situated on schist and carboniferous soils that mark some of the finest parcels of the region. The schist retains heat, which encourages ripening in this northern, cool climate. The vineyard is sustainably cultivated, the vineyards are grassed between the rows, with green harvesting, summer thinning to ensure the grapes are exposed to the sunshine to ensure ripening. The harvest is picked in three triages, in order to select only the ripest and highest quality fruit.
RRP | £22.25 |
Vintage | 2022 |
Alcoholic strength | 13.5% |
Serve with | pan-fried scallops in a creamy sauce |
Grapes | Chenin Blanc 100% |
Dry/Sweet value | 1 |
Vegetarian | Yes |
Vegan | Yes |
Milk | No |
Eggs | No |
Organic | No |
Biodynamic | No |
Domaine de Forges has been a family-owned producer for five generations. Although his father Claude can still be found pottering round the cellar, the current success of this estate and the quality of the wines is down to son Stéphane and his wife Séverine. Their 50 hectares of sustainably farmed vines include 30 hectares of Chenin Blanc, of which seven are located on the steep slopes of the Chaumes and a one hectare parcel in the Loire’s only Grand Cru: the prestigious Quarts de Chaume. They also own thee separate plots in Savennières, including the original in the sandy-schist site of Moulin du Gué and one hectare in the cru Roche aux Moines. Yields are kept extremely low, at 25 hectolitres per hectare. As a result of this complex network of terroirs, the wines have a richness and intensity that clearly show the world-class potential of this style of Chenin Blanc.