Paula Malbec shows lovely dark fruit, bramble spice and cigar box aromas: a serious, concentrated wine with a ripe tannic structure. Grapes are hand picked from vineyards in Finca El Alto in Ugarteche, Luján de Cuyo, and a smaller portion from high altitude vineyards in Uco Valley.
Paula Sauvignon Blanc shows fresh, intense aromas of yellow grapefruit, lime and passion fruit, with attractive herbal notes. The grapes for this wine come from the estate's 44 acres of sustainably farmed vineyards in the Tupungato.
A fragrant, fruity example of the Torrontés variety from Argentina. Bright and fruity with lychees and rose petals combined with refreshing tropical fruit flavours and a delicate hints of spice on the finish.
Pale and interesting, Dona Paula's Sauvage Blanc is the first 100% Sauvignon Blanc sparkling wine from Argentina. Showing intense aromas of orange blossom, white peach, with hints of grapefruit and an intriguing touch of mint, it is crisp, lively and persistent on the palate.
This Merlot has a medium body and very good structure and balance. Aromas of Morello cherry, black currant, blackberry and cinnamon with notes of chocolate, anise and minerals combine with flavours of cherry, vanilla, black pepper and spices to complement the sweet, delicate tannins and produce a noble wine with a long and gentle finish.
Andeluna 1300 Cabernet Sauvignon Mendoza is aged in French and American oak for 6 months before bottling. The wine is in fact a 'Bordeaux blend' of 85% Cabernet Sauvignon, 14% Cabernet Franc and 1% Merlot. This is a full-bodied, complex wine, with ripe plum and cigar box aromas.
Andeluna '1300' Chardonnay shows a wonderful balance of richness, with fresh, zesty minerality. Made from grapes grown at high altitude in the foothills of the Andes, this wine is a perfect partner for fresh shellfish.
Expressive aromas of jasmine are complemented by zesty citrus notes. Refreshing and beautifully balanced with a marked mineral streak, it has a complex yet attractively delicate character and a long, lifted finish.
Doña Paula Estate Malbec is the estate's flagship wine, aged in new French oak barrels to add complexity to its delicious plum, black cherry, licorice and dried herb flavours. Grapes for this wine are sourced from two of the estate's best vineyards in Ugarteche, and at Finca Alluvia, in Gualtallary, Uco Valley.
Andeluna Malbec is aged in French and American oak barrels for 6 months before bottling. The wine shows complex aromas of cassis, violets and dark chocolate. On the palate it is firm but silky, with great body and length.
Andeluna '1300' Torrontes is made from premium grapes grown at an altitude of 1300 metres, in the foothills of the Andes. Torrontes (a relative of the Muscat grape) has become Argentina's speciality white grape. This example is one of the most complex wines you can buy at the price: wonderfully aromatic and grapey, with a mixture of crisp mineral and...
The Apple Doesn't Fall Far From The Tree Torrontes Matias Riccitelli is a deliciously fresh, creamy white from Argentina's signature white grape. It shows ripe citrus aromas on an aromatic, floral nose; with a crisp, medium-bodied palate, and a long, creamy finish. Delicious!
An intense, complex and vibrant array of fresh fruit aromas are displayed in this stunning Argentinian blend. Wild berry notes come from the Malbec, cherry flavours from the Pinot Noir and the Bonarda imparts juicy layers of blackberry and redcurrant. A voluminous palate with silky tannins leads to a long and pleasant finish.
A striking, slightly smoky wine with a deep burgundy hue, this fruity bouquet delights the senses and warms the palate with notes of blackberries, blueberries and lavender. It lingers with a gentle tannin pull and finishes with subtle flavours of toasted hazelnuts.
A deep intense red wine with complex aromas of ripe red berries and plums enveloped in mineral tones from the Gualtallary terroir. Bright and refreshing with soft tannins leading to a persistent finish.
Malbec is the Argentinian flagship variety and this beautiful wine is a truly sublime interpretation. Juicy black fruits combine with violets and black pepper, with soft and ripe tannins leading a soft and opulent finish.