Negroamaro 'Il Pumo' Salento 2017 San Marzano is a rich, structured red, made from Apulia's native Negroamaro grape variety. It shows dark cherry and spiced raspberry aromas, with a firm, vibrantly fruity palate, which shows a hint of chocolate on its long finish.
Classic red berry and pink grapefruit aromas augmented by hints of black pepper and wild herbs. In the mouth its delicate berry flavours have a refreshing citric edge and light peppery spice.
Sauvignon Malvasia 'Il Pumo' Puglia 2017 San Marzano is a fresh, unoaked blend of 50% Sauvignon Blanc and 50% Malvasia Bianca, from the maritime Apulia region of southern Italy. Its aromas are of white peach, passion fruit and mandarin; on the palate, the wine is ripe, with good acidity and a fine body.
A deep ruby red wine with an intense bouquet of cherry, plum and spicy notes combined with a hint of Mediterranean herbs. Full bodied with a pleasantly fresh finish.
Primitivo 'Il Pumo' Salento 2017 San Marzano (used to be labelled 'Luccarelli Terre di Sava'), is a spicy, unoaked wine, from Apulia's signature red grape. The Primitivo grape is in fact identical to California's spicy Zinfandel, but in its native land of Apulia, it makes intense red wines, full of plum, prune and fresh herb aromas, with a ripe, velvety...
Verdeca 'Talo' Puglia San Marzano is a wonderful, fresh, unoaked white from Apulia's native Verdeca grape variety. From a region best known for its red wines - particularly Primitivo di Manduria - this white shows subtle kiwi fruit and citrus aromas, with a refreshing, delicately tropical palate.
A softly coloured rosé with intense aromas of wild cherries and raspberries, combined with an attractive hint of Mediterranean maquis - the local aromatic shrubland. Elegantly styled and slightly off-dry, with a refreshing finish.
Malvasia Nera 'Talo' Salento San Marzano is a wonderfully rich wine from Italy's Apulia region, with fresh cherry and clove aromas and a silky, structured palate.
Primitivo di Manduria 'Talo' San Marzano is a rich, full-bodied Italian red, from Apulia's signature red grape variety. Manduria has its own denominazione for the Primitivo grape. The wine is aged for 4 months in French oak barrels, giving it spicy cherry and plum aromas, with hints of cocoa and vanilla on the palate.
A refreshing blend with delicate aromas of sun-ripened peach, mellow floral aromatics and a hint of vanilla complexity. Beautifully balanced, the palate is elegantly styled and has a touch of minerality on the finish.
Ruby red colour with purple reflections, intense and complex bouquet with fruity notes of prune, red jam, the spicy scent of vanilla and liquorice. Intense on the palate, full bodied and soft with a long finish.
Primitivo di Manduria Riserva '62 Anniversario' from San Marzano is a single varietal Primitivo, from a small vineyard parcel in the heart of the superior Manduria DOC. A densely flavoured and fleshy wine with hints of prunes and chocolate covered black cherry combined with fresh herbs, quite delicious.
Deep in colour, this velvety rich wine has aromas of black cherry jam, soft ripe fruits and a hint of spice. Full bodied and powerful, yet balanced, it is rich in fine tannins, with a pleasantly long lasting finish.
Primitivo di Manduria Sessantanni is a rich, full-bodied Italian red, with an ample and complex fruity fragrance of plum, cherry jam and tobacco, soft and rich in tannins, with a finish that offers notes of cocoa, coffee and vanilla. The wine is aged for 12 months in French and American oak barriques.
Primitivo di Manduria Riserva '62 Anniversario' San Marzano MAGNUMS (used to be labelled 'Old Vines Pazzia') is a single varietal Primitivo, from a small vineyard parcel in the heart of the superior Manduria DOC. Hand picked grapes are fermented slowly, then aged in French and American oak barriques for 12 months.