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Moutard Crémant de Bourgogne Rosé NV is a rich, fruity bubbly from the Moutard Champagne house. Lighter-bodied than a champagne Rosé, but an excellent value alternative, this cremant is based on the Pinot Noir, Chardonnay and Pinot Blanc grapes, giving it fresh summer fruit flavours, a fine mousse, fresh acidity and a long finish.
Champagne Moutard is a traditional family run business situated in the picturesque village of Buxeuil. The vineyards are located in the southern part of Champagne, on the sunny slopes of the Cotes des Bar. Very old cellar books relate their activity as vine growers back to the 17th century. Their cremants, like their champagnes, are made from their own grapes and the grapes that they buy in from friends who are also vine growers.
